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The Anniversary Edition

Happy Anniversary! Julie Jams is officially one year old! And what a year it’s been. My baby went from zero to walking, my eldest completed kindergarten. I cooked so many new things, both successfully and of course, dismal failures. I thought a little recap might be in order. It all started with a Julie Jams video where I demonstrated making strawberry jam. Little did y’all know, but that was my first time. ...

Just Say No To Yucky Labels

For a while now I’ve been wanting to discuss a certain term applied to those of us in the culinary blogging world. No doubt you can guess what word this is. “FOODIE” Every time I hear this word, I cringe a bit. Not that I don’t enjoy learning about and appreciating food, but, ewwwww, if I don’t absolutely hate being pigeon-holed by a word like that! I mean, what happened to upscale words like...

My Baby is One!

Today my baby turned one! Part of me is thinking, “Thank God I’m done with that year!”. But the other part of me feels an eensy bit sad that this is the end of the baby era. Not too sad though, considering that my third child was by far my worst sleeper and I happen to be rather fond of sleep. We’ve always thrown big parties for our kids. Lots of friends, lots of food. Time-intensive (but ever...

Day Four: Hunger Action Week

Last night’s dinner high was followed by the “morning-after” dishes blues. We were already backed up having run out of dishwasher detergent the evening before. And if you hadn’t picked up on it, I’m not the most disciplined dish-doer (although I’m vastly improved over the newlywed habit of leaving out the dirty dishes until they grew mold….hmmm…no one will want to eat off my...